Contemporary Japanese cuisine is on the menu at Saké Restaurant & Bar, along with a wide variety of exclusively imported sakés making for an outstandingly unique experience.
Saké Restaurant & Bar Eagle Street Pier has received a coveted Chef's Hat every year since opening and was recently awarded Australia's best Japanese restaurant at the Restaurant & Catering Awards. Other locations include Double Bay which received their first Chef's Hat less than a year after opening, Saké The Rocks which has received six consecutive Chef's Hats and Saké Melbourne which has received numerous accolades since opening.
The menu of contemporary Japanese offers unique flavours strategically matched with an extensive saké, cocktail and wine menu.
For private dining there are three options for six, 14 and 24 guests while the venue can be exclusively hired for cocktail parties of up to 300. The Deck also offers privacy and contemporary elegance for cocktail parties of 40 to 80 guests and is fully under cover.
Next door you'll find the Bavarian Bier Café another offering from the Rockpool Dining Group who own and operate not only Saké, but 59 other venues across the Australian eastern seaboard.