Overview

Combining unique culinary creations, exquisite décor and superior service, glass brasserie provides a truly definitive dining experience in the heart of Sydney.

Located within Hilton Sydney, this hatted hotel restaurant is overseen by celebrity chef and restaurateur Luke Mangan. Whether you come to dine with friends, family or a loved one, glass brasserie is the perfect place to soak up Sydney’s vibrant atmosphere while dining on the finest Modern Australian cuisine.

Celebrate in style with the range of unique event spaces at glass brasserie. Catering for up to 200 persons seated and 300 persons standing, this versatile venue is the perfect setting for any celebration, including birthday parties, wedding receptions and private corporate events.


Capacities & Facilities

Area sq.m Ceiling ht.m Banquet Catering Audio Visual Parking Accommodation Disabled Access Cocktail
Kitchen Table 10.00 2.40 8.00 Yes Yes Yes Yes Yes
Private Dining Table 30.00 2.40 14.00 Yes Yes Yes Yes Yes
The Wine Bar 120.00 2.40 45.00 Yes Yes Yes Yes Yes 80.00
Main Dining Room 550.00 2.40 200.00 Yes Yes Yes Yes Yes 300.00

Capacities & Facilities

Kitchen Table
Area sq.m10.00
Ceiling ht.m2.40
Banquet8.00
CateringYes
Audio VisualYes
ParkingYes
AccommodationYes
Disabled AccessYes
Private Dining Table
Area sq.m30.00
Ceiling ht.m2.40
Banquet14.00
CateringYes
Audio VisualYes
ParkingYes
AccommodationYes
Disabled AccessYes
The Wine Bar
Area sq.m120.00
Ceiling ht.m2.40
Cocktail80.00
Banquet45.00
CateringYes
Audio VisualYes
ParkingYes
AccommodationYes
Disabled AccessYes
Main Dining Room
Area sq.m550.00
Ceiling ht.m2.40
Cocktail300.00
Banquet200.00
CateringYes
Audio VisualYes
ParkingYes
AccommodationYes
Disabled AccessYes

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