4 / 97-103 Anzac Parade
Kensington NSW 2033
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In a world where many companies try to be every thing to every person, Gastronomy has a singular and passionate dedication: the best possible food and service.
Gastronomy's vision is one of quality and creativity. Small formal gatherings to the largest of events receive care and attention and showcase their philosophy of consistent high standards.
The skills of the trained and motivated staff are focused on quality and service. They tailor the wine selections, menus and service to the clients and their guests. Your imagination and expectations are the fuel to their creative fire. As a Gold Licensed Caterer and holder of a caterer's liquor license, Gastronomy can provide the best food, wine and service that Sydney has to offer. Whether it is lunch with the CEO, a dinner for 200 or 2000 people for a Sydney conference, they provide well-trained and friendly waitstaff, at a variety of stunning venues.
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