Operating since 1995, Cuisine on Cue is committed to delivering the freshest local and seasonal cuisine to your event, accompanied by unsurpassed personalised customer service.

Cuisine on Cue provides a vast range of corporate and private services including conference packages, boardroom dinners, cocktail functions, banquets, high teas and anything in between, with all dishes combining the best of taste and presentation to impress your guests.

The company also offers full event management services with an exceptional eye for detail to make your conference, networking event or launch a stress-free and memorable affair.

The team pride themselves on flexibility, setting up and serving anywhere from a private backyard to a sweeping ballroom. Cuisine on Cue are the exclusive caterers for Walkabout Creek, The Commissariat Store and Queensland Multicultural Centre.

Cuisine on Cue is an accredited Gold License and Halal caterer.


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